南京信息工程大学主页平台管理系统 zhangmingyang--Home-- Science or prejudice: the effects of subjective and objective perceptions on Chinese consumers’ preferences for foods from a novel biotechnology

张明杨 Associate professor

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张明杨，男，管理学博士，南京信息工程大学副教授，博士生导师。是美国俄亥俄州立大学农业、环境与发展经济系访问学者，是世界气象组织技术委员会专家；担任全国研究生教育评估监测专家库专家、全国本科毕业论文（设计）抽检评审专家库专家、校际凡科平台专家库专家、中国教育在线·学术桥评审专家库专家；担任Energy Economics、Climate Change、Journal of Cleaner Production、British Food Journal等SSCI/SCI检索期刊匿名评...More

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Science or prejudice: the effects of subjective and objective perceptions on Chinese consumers’ preferences for foods from a novel biotechnology

Release Time:2021-01-23 Hits:

Affiliation of Author(s):商学院
Journal:China Agricultural Economics Review
Funded by:国家自然科学基金项目
Document Code:41305
Volume:12
Issue:1
Page Number:90-107
Translation or Not:no
Date of Publication:2020-01-01

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